1. How to cook sea cucumber
2. Fill your cooking pot 3/4 full of water. Place the pot on the stove and bring water to a boil.
3. Add the sea cucumber and five to 10 ginger slices to the boiling water.
4. Boil cucumber until it expands to two or three times its original size. Boil until the cucumber is soft.
5. Remove it from the water. Slice and add to your favorite stews, stir-frys or soups.